Together with the relevance of the beach, the ecosystem of “Laguna de los Padres” lake and “Sierra de los Padres” hills integrate the most valuable natural resources sector of Mar del Plata..
Pollo de las Sierras was born here at the beginning of the 70s, when industrial poultry production was starting in the country, favoured by its natural surroundings and the proximity to one of the most important cities and ports of Argentina.
Today, its farms continue to expand in the best lands of the Argentinian “Pampa”, characterized by the quality of its humus (black soil) and by its spring water underground reserves.
The setting up of the farm has been specially designed according to the climate of the region and the physiology of the bred poultry. New technology has been applied for insulation, ventilation, heating, cooling, drinking systems and feeding methods, showing our vocation for improvement.
The professional team of the production sector works hard to permanently provide the conditions that the poultry need for their development.